Public marks with search mixology Public marks with search mixology http://blogmarks.net/marks/search/mixology Talking Mixology With Dale DeGroff | alcohol, cocktails, dale degroff | yumsugar - Food, Drink, & Entertaining. http://www.yumsugar.com/2502503 Last week I had the wonderful opportunity to sit down with Dale DeGroff. If you've never heard of DeGroff, you'll be surprised to know that he has changed your life. Remember that basil gimlet you enjoyed at the bar last week? You can thank Dale for that. Or what about that perfectly poured martini? Dale's responsible for that, too. Known to food insiders as the King of Cocktails, Dale DeGroff is single-handedly responsible for the renaissance of classic cocktails. Back in 1980s New York, at a time when the majority of bars served drinks made from overly-sweet mixes, Dale was mixing drinks with fresh, seasonal, local ingredients and creating cocktails based on preprohibition recipes. To find out what the master has to say about cocktail trends and to see who he thinks is the best bartender in America today, read more. 2008-11-24T18:08:48Z sbrothier euvs, euvs-content

Talking Mixology With Dale DeGroff | alcohol, cocktails, dale degroff | yumsugar - Food, Drink, & Entertaining.

by sbrothier

Last week I had the wonderful opportunity to sit down with Dale DeGroff. If you've never heard of DeGroff, you'll be surprised to know that he has changed your life. Remember that basil gimlet you enjoyed at the bar last week? You can thank Dale for that. Or what about that perfectly poured martini? Dale's responsible for that, too. Known to food insiders as the King of Cocktails, Dale DeGroff is single-handedly responsible for the renaissance of classic cocktails. Back in 1980s New York, at a time when the majority of bars served drinks made from overly-sweet mixes, Dale was mixing drinks with fresh, seasonal, local ingredients and creating cocktails based on preprohibition recipes. To find out what the master has to say about cocktail trends and to see who he thinks is the best bartender in America today, read more.

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]]> The Cocktail Chronicles http://www.cocktailchronicles.com/ The word “cocktail” and the idea of a “mission statement” should never appear in the same train of thought, but here we are – the “about” page. Well, if you must know— The Cocktail Chronicles is an ongoing exploration of fine spirits, creative cocktails and classic mixology. This web log was created in May 2005 in an effort to document the drinks I’m experimenting with at any particular time, along with thoughts on cocktail ingredients, brands and types of spirits and the overall culture of drinking (I also discovered that it’s a handy way to keep track of all those cocktail recipes I was always losing on little slips of paper or in the little notebooks that clutter up my desk). Since its inception, The Cocktail Chronicles has explored more than 100 different drinks; covered the home-brew of obscure cocktail ingredients such as pimento dram and falernum; been the founding site and ongoing moderation source for the regular virtual cocktail party known as Mixology Monday; attracted—oh, hell, lots of readers (and pissed off a few, too); and presented only slightly inebriated daily updates from Tales of the Cocktail, the nation’s foremost cocktail event. 2008-09-24T10:21:55Z sbrothier drink, blog, lang:en, euvs, euvs-content

The Cocktail Chronicles

by sbrothier & 1 other(s)

The word “cocktail” and the idea of a “mission statement” should never appear in the same train of thought, but here we are – the “about” page. Well, if you must know— The Cocktail Chronicles is an ongoing exploration of fine spirits, creative cocktails and classic mixology. This web log was created in May 2005 in an effort to document the drinks I’m experimenting with at any particular time, along with thoughts on cocktail ingredients, brands and types of spirits and the overall culture of drinking (I also discovered that it’s a handy way to keep track of all those cocktail recipes I was always losing on little slips of paper or in the little notebooks that clutter up my desk). Since its inception, The Cocktail Chronicles has explored more than 100 different drinks; covered the home-brew of obscure cocktail ingredients such as pimento dram and falernum; been the founding site and ongoing moderation source for the regular virtual cocktail party known as Mixology Monday; attracted—oh, hell, lots of readers (and pissed off a few, too); and presented only slightly inebriated daily updates from Tales of the Cocktail, the nation’s foremost cocktail event.

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]]> The Museum of the American Cocktail http://www.museumoftheamericancocktail.org/index-old.html The Museum of the American Cocktail is a nonprofit organization dedicated to education in Mixology and preserving the rich history of the American Cocktail. Our goal is to establish a self-sustaining museum and tourist attraction to help revive tourism in New Orleans while providing education in mixology and a valuable resource for aspiring beverage professionals everywhere. 2008-09-24T08:43:36Z sbrothier museum, drink, euvs, euvs-content

The Museum of the American Cocktail

by sbrothier

The Museum of the American Cocktail is a nonprofit organization dedicated to education in Mixology and preserving the rich history of the American Cocktail. Our goal is to establish a self-sustaining museum and tourist attraction to help revive tourism in New Orleans while providing education in mixology and a valuable resource for aspiring beverage professionals everywhere.

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