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<title>Talking Mixology With Dale DeGroff | alcohol, cocktails, dale degroff | yumsugar - Food, Drink, &amp; Entertaining.</title>
<link>http://www.yumsugar.com/2502503</link>
<description>Last week I had the wonderful opportunity to sit down with Dale DeGroff. If you've never heard of DeGroff, you'll be surprised to know that he has changed your life. Remember that basil gimlet you enjoyed at the bar last week? You can thank Dale for that. Or what about that perfectly poured martini? Dale's responsible for that, too. Known to food insiders as the King of Cocktails, Dale DeGroff is single-handedly responsible for the renaissance of classic cocktails. Back in 1980s New York, at a time when the majority of bars served drinks made from overly-sweet mixes, Dale was mixing drinks with fresh, seasonal, local ingredients and creating cocktails based on preprohibition recipes. To find out what the master has to say about cocktail trends and to see who he thinks is the best bartender in America today, read more.</description>
<dc:date>2008-11-24T18:08:48Z</dc:date>
<dc:author>sbrothier</dc:author>
<dc:subject>euvs, euvs-content</dc:subject>
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<a href="http://www.yumsugar.com/2502503"><img border="0" src="http://blogmarks.net/screenshots/2008/11/24/0cae866367b875e8bf01923474e88724.jpg" alt="" /></a>
<div class="xfolkentry">
<h4><a class="taggedlink" href="http://www.yumsugar.com/2502503">Talking Mixology With Dale DeGroff | alcohol, cocktails, dale degroff | yumsugar - Food, Drink, &amp; Entertaining.</a></h4>
 
by <a href="http://blogmarks.net/user/sbrothier">sbrothier</a> 
<p class="description">Last week I had the wonderful opportunity to sit down with Dale DeGroff. If you've never heard of DeGroff, you'll be surprised to know that he has changed your life. Remember that basil gimlet you enjoyed at the bar last week? You can thank Dale for that. Or what about that perfectly poured martini? Dale's responsible for that, too. Known to food insiders as the King of Cocktails, Dale DeGroff is single-handedly responsible for the renaissance of classic cocktails. Back in 1980s New York, at a time when the majority of bars served drinks made from overly-sweet mixes, Dale was mixing drinks with fresh, seasonal, local ingredients and creating cocktails based on preprohibition recipes. To find out what the master has to say about cocktail trends and to see who he thinks is the best bartender in America today, read more.</p>
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<a rel="tag" class="tag public_tag" href="http://blogmarks.net/marks/tag/euvs">euvs</a>
<a rel="tag" class="tag public_tag" href="http://blogmarks.net/marks/tag/euvs-content">euvs-content</a>
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<title>Extratasty - Get your booze on! - Drink of the day is &quot;Gin Gimlet&quot; by SeanCLucas | 02/21/06</title>
<link>http://www.extratasty.com/</link>
<description></description>
<dc:date>2006-02-21T16:49:36Z</dc:date>
<dc:author>rabagasch</dc:author>
<dc:subject>party, drink, rezepte</dc:subject>
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<h4><a class="taggedlink" href="http://www.extratasty.com/">Extratasty - Get your booze on! - Drink of the day is &quot;Gin Gimlet&quot; by SeanCLucas | 02/21/06</a></h4>
 
by <a href="http://blogmarks.net/user/rabagasch">rabagasch</a> 
 &amp; <a class="public" href="http://blogmarks.net/link/437890">32 other(s)</a> 
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